Set Of 4 Colour Coded Chopping Boards

This set of 4 colour-coded chopping boards enhances food safety by preventing cross-contamination. Each board features a unique colour, designating specific boards for vegetables, poultry, meat, and fish, to keep your meal prep organised and safe.

The boards are non-porous to prevent bacteria from penetrating the surface and keep your food prep area hygienic. The illustrated tabs make it easy to identify the correct board for the food type you are preparing.

Each board measures 29.5 x 21.5 cm, providing ample cutting space without taking up too much room on your worktops. They are also easy to clean when you are done using them.

Each board is equipped with a non-slip base to ensure stability while cutting, and they come with a convenient and compact stand to keep them neatly organised on your countertop, saving valuable workspace.

• Dishwasher Safe: Yes
• Material: Plastic
• Height: 21.5
• Length: 29.5

• We offer Free UK Delivery on all orders.
• We aim to despatch all orders within 1-2 business days. You will receive an email from us when your order has been despatched.  
• Items are usually delivered within 2-4 business days. Deliveries to Scotland and Highland, Islands may take slightly longer.
• We use a range of different couriers for different products depending on the size and weight of each product. We are unfortunately unable to deliver to any address outside the UK.
• On occasion we may send orders with multiple items separately, depending on the most efficient delivery option available for each product.

If you have any questions or queries related to your delivery, please don’t hesitate to contact us by email on: afterservice@blackmoorhome.co.uk or call 0151 8327600

Click here to read our full Delivery & Returns Policy

Pans & Cookware

• Handwash all non-stick cookware to maintain the longevity and performance of your product.
• Avoid using abrasive washing up-brushes or sponges. Leave pans to soak before trying to remove stubborn stains.
• Steer clear of high heat when cooking with non-stick pans, as this can damage their coating over time.
• Avoid metal utensils on non-stick cookware

Click here to view our full guide on How To Care For Your Cookware

Stainless Steel Cookware  Guide to Cleaning Stainless Steel Cookware

Wooden Chopping Boards

To maintain the quality and long lasting life of your wooden chopping boards, we recommend that you hand wash with hot soapy water, and dry thoroughly - or leave to air dry on the drainer - before returning to the kitchen cupboard.